饺子是一种将面粉皮包裹肉馅或蔬菜馅的食物，春卷是一种用薄饼皮包裹蔬菜和肉馅的炸食物，再加上甜辣酱的煎炸食物。通常搭配油条、豆浆等食用。煎包是一种将包子煎炸而成的小吃，炒面是一种将面条炒熟后加入蔬菜、肉类等配料炒制而成的小吃。炒饭是一种将米饭炒熟后加入蔬菜、肉类等配料炒制而成的小吃。煎饺是一种将饺子煎炸而成的小吃。中国小吃大全列表：
中国是一个拥有丰富美食文化的国家，小吃是中国饮食文化的重要组成部分。下面是一份中国小吃大全列表，介绍了一些中国最受欢迎的小吃。
1. 包子：包子是一种蒸煮的面食，通常用面粉制成皮，内馅可以是肉、蔬菜或豆沙等。
2. 饺子：饺子是一种将面粉皮包裹肉馅或蔬菜馅的食物，通常是水煮或蒸煮。
3. 春卷：春卷是一种用薄饼皮包裹蔬菜和肉馅的炸食物，通常搭配甜辣酱一起食用。
4. 煎饼果子：煎饼果子是一种将薄饼皮卷起来，内馅可以是油条、鸡蛋、蔬菜等，再加上甜辣酱的煎炸食物。
5. 烧饼：烧饼是一种用面粉制成的圆形面饼，通常搭配油条、豆浆等食用。
6. 煎包：煎包是一种将包子煎炸而成的小吃，外皮酥脆，内馅多样。
7. 炒面：炒面是一种将面条炒熟后加入蔬菜、肉类等配料炒制而成的小吃。
8. 炒饭：炒饭是一种将米饭炒熟后加入蔬菜、肉类等配料炒制而成的小吃。
9. 羊肉串：羊肉串是一种将羊肉切成小块后串在竹签上，烧烤而成的小吃。
10. 煎饺：煎饺是一种将饺子煎炸而成的小吃，外皮酥脆，内馅多样。
中国小吃大全列表英语：China is a country with a rich culinary culture, and snacks are an important part of Chinese cuisine. Here is a list of Chinese snacks that are popular in China.
1. Baozi: Baozi is a steamed bun made from flour dough, filled with meat, vegetables, or red bean paste.
2. Jiaozi: Jiaozi is a type of dumpling made by wrapping dough around meat or vegetable fillings, usually boiled or steamed.
3. Spring rolls: Spring rolls are fried snacks made by wrapping vegetables and meat fillings in thin pastry, often served with sweet and spicy sauce.
4. Jianbing guozi: Jianbing guozi is a type of pancake rolled with fillings such as fried dough sticks, eggs, and vegetables, served with sweet and spicy sauce.
5. Shaobing: Shaobing is a round flatbread made from flour dough, often served with fried dough sticks, soy milk, etc.
6. Jianbao: Jianbao is a type of pan-fried bun made by frying baozi, with a crispy outer layer and various fillings.
7. Chow mein: Chow mein is a stir-fried noodle dish with vegetables, meat, and other ingredients.
8. Fried rice: Fried rice is a dish made by stir-frying cooked rice with vegetables, meat, and other ingredients.
9. Lamb skewers: Lamb skewers are small pieces of lamb meat skewered on bamboo sticks and grilled.
10. Pan-fried dumplings: Pan-fried dumplings are dumplings that are pan-fried until crispy, with various fillings.